Evening Menu

Starters

Main Courses

Steaks
Served with tomato salad, chunky home cut fries, sautéed mushrooms and onion ring

All our steaks are cooked to your liking and are matured for a minimum of 30 days,
Locally sourced and from Bord Bia Quality Assured Farms
Please allow 30 minutes for a well done steak.

Choice of sauce:
– Garlic butter
– Béarnaise sauce
– Pepper sauce

Side Orders